After a careful selection in the vineyard, the grapes arrive in the cellar where they are destemmed and crushed, then they undergo maceration for 48 hours in order to exalt the various features of the grape variety. Fermentation occurs spontaneously due to the presence of indigenous yeasts.
VINE: Blend – 50% Fiano, 50% Chardonnay
NAME: Puglia, I.G.T.
VOLUME: 750 ml