Fiano_new_label

ENTRY LEVEL

Fiano

After a careful selection in the vineyard, the grapes arrive in the cellar where they are destemmed and crushed, then they undergo maceration for 36 hours in order to exalt the various features of the grape variety. Fermentation occurs spontaneously due to the presence of native yeasts.

VINE: Fiano 100%

NAME: Puglia, I.G.T.

YEAR: 2016

ALCOOL: 12%

VOLUME: 750 ml